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Ingredients
two bananas (preferably Lakatan), peeled,
cut lengthwise
four scoops vanilla ice cream
four tablespoons chocolate sauce
peanuts chopped
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Method
1. Place banana slices on a plate.
2. Top with spoons of ice cream.
3. Drizzle with chocolate sauce.
4. Sprinkle with peanuts.
5. Serve.
Source: Ice Cream Journal